Halloween Thai

A black thai pepper that ripens to orange, could a pepper be any more perfect for Halloween? The plants are really prolific and beautiful … each plant can produce up to 200 Chiles! Flavor is outstanding, with that dry but nutty, hot pungency Asian cooking demands. Use Halloween Thai fresh, but when frost threatens, bring in its heavily laden branches and hang them upside down to dry for a colorful and abundant supply of pungent flavorful Chiles all year long. Beautiful dark purple pods ripen to a gorgeous orange.